Brasserie on the Bay 

Fresh. Honest. Local.

Join us for a relaxed AA Rosette Cornish dining experience, overlooking our sub-tropical gardens and on to the dazzling sea beyond.

Our Cornish Executive Head Chef Darren and his brigade work closely with local producers, farmers and fishermen (more about that here). Passionate about using Cornish grown, reared and hooked produce, together with Head Chef Ady he crafts dishes that are big on local flavours and low in food miles.

At dinner we offer the choice of two courses for £38 or three courses for £45.

 

Opening times

Breakfast
7:30am – 10.30am

Lunch
Served 12-5pm (in the Winter Lounge)

Dinner
6pm – 9pm

Afternoon Tea
Saturday's 12pm - 2pm

Sunday Lunch
12pm - 2:30pm

Sample Breakfast Menu

Sample Sunday Lunch Menu

Sample Afternoon Tea Menu

 Please note: Pooches are not allowed in the Brasserie on The Bay, but are welcome in the Bay, Garden Kitchen, Locker and bar areas.

Mother's Day Lunch
10 Mar 24 Mother's Day Lunch

Treat your mum to a 3-course dining experience this Mother's Day!

With a glass of fizz on arrival for Mum, make the day extra special.

Our Mother's Day Menu

Call 01326 312707 to book.

Easter Sunday
31 Mar 24 Easter Sunday

A delicious 3-course Lunch with traditional roast lamb, perfect for the whole family to enjoy.

Our Easter Menu

Call 01326 312707 to book.

Dinner

To keep things fresh, we rotate our menu daily with three simultaneous menus - offering you the opportunity to try different dishes each time you visit. Find out what's on each day and plan your visit on our calendar!

Menu Calendar